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Kitchen Menu

Kitchen Menu

Something for Everyone

M.I.A Kitchen & Bar is here to offer you a unique dining experience with both classic and modern cuisine. Enjoy one of our enticing appetizers, surely to please even the most discerning palette. Thanks you for joining us for a truly enjoyable and memorable dining experience.

***Menu and Prices are subject to change***

STARTERS

SOFT SHELL CRAB TACOS | 14
house sweet pickles, cilantro leaves, yuzu aioli

BURRATA | 11
melon gazpacho, saffron-basil aioli, grilled bread

FILET MIGNON CARPACCIO | 15
Fried capers, celery leaf, red onion, scallion, sunny egg, garlic crumbs, truffle aioli

OYSTERS ROCKFELLER | 14
Sambuca spinach, garlic crumbs, parmesan cheese

MUSSELS | 14
Tomato broth, garlic, gorgonzola, grilled bread

PORK BELLY | 13
Cornbread ‘’French toast’’, creamed spinach, quail egg, vanilla maple

FOIE GRAS ‘’ PB&J’’ | 16
House made peanut butter, port wine gelée, brioche

MEATBALLS | 12
Beef, basil ricotta, pomodoro, grilled bread

FRIED CALAMARI | 13
Cornmeal fried, house sauce, pickled peppers

SHRIMP COCKTAIL | 14
House cocktail sauce, and lemon

GRILLED OCTOPUS | 18
Saffron rice pilaf and caper chimichurri

SALADS

GREENS | 12
Carrots, tomatoes, cucumbers, onions, candied pecans, herb balsamic, gorgonzola

CAESAR | 12
romaine, lemon, croutons, shaved parmesan

CAPRESE | 12
fried mozzarella, tomato, arugula, speck, pesto aioli, herb balsamic dressing, balsamic reduction

PLEASE INQUIRE FOR SOUP OF THE DAY!

PIZZAS

LOBSTER BISQUE | 25
Bisque sauce, Maine lobster, shrimp, corn

VEGETARIAN | 17
mushroom, zuccinni, squash, caramelized onion, roasted red pepper, mozzarella

MUSHROOM | 16
onions, ricotta, balsamic, tomato sauce

PEPPERONI | 17
roasted garlic and charred peppers, red onion and peppadew salad

MARGHERITA | 15
roasted tomatoes, fresh mozzarella, basil

CREATE YOUR OWN PIZZA
starts with tomato sauce and Grande mozzarella
caramelized onions (1.50) | roasted mushrooms (1.50) | roasted red peppers (1.50) | charred zucchini (1.50) | roasted garlic (1.50) | roasted tomatoes (1.50) | pepperoni (1.50) | meatballs (1.50) | extra cheese (2.00) | ricotta (2.00) | fresh mozzarella (3.00) |  shrimp (5.00) | maine lobster (7.00)

PLATES

GRILLED 8oz FILET | 31
Red onions jam, smoked potatoes croquette, sautéed greens beans, port wine demi-glace

GRILLED 14oz VEAL CHOP | 39
Sambuca creamed spinach, smoked potato croquette, port wine demi -glace

GRILLED SALMON | 27
Smoked potato croquette, squash and zucchini, red onion jam, lemon nage

SEARED TUNA BURGER | 24
Sesame cabbage slaw, sweet pickle, tomato, brioche, truffle fries

SNAPPER EVON (CANTONESE STYLE ) | 29
Ginger, scallion, cilantro, house chill oil, jasmine rice, seasoned fish soy

EGGPLANT 'CROCK' | 20
zuchinni, squash, onion, roasted mushroom, fresh mozzarella ricotta, marinara, basil

PAELLA | 39
Maine lobster, shrimp, peas, saffron rice, paella reduction

CHICKEN PARMESAN | 25
Pomodoro, mozzarella, pecorino, tagliatelle, vodka sauce, arugula salad

CHICKEN PICCATA | 23
Lemon, capers, white wine, tagliatelle

SIDES | 7

TRUFFLE FRIES  CREAMED SPINACHSAUTÉED GREEN BEANS ZUCHINNI & SQUASHSMOKED POTATO CROQUETTE

PASTA

PAN SEARED SCALLOPS | 30
Truffle cream, speck, basil oil, speck, tagliatelle

BOLOGNESE | 23
Cavatelli, truffle oil, peas, basil ricotta

CARBONARA | 21
peas, applewood bacon, egg yolk garlic crumbs, cavatelli, pecorino, romano, brandy cream

SLOW BRAISED SHORT RIB | 29
house made gnudi, peas, natural reduction, truffle oil

OCTOPUS | 28
Chopped shrimp, lobster broth, tomato ragout, asiago cheese, fennel pollen, tagliatelle

VINEYARD CLAMS | 23
Herb butter, white wine, tagliatelle

SHRIMP SCAMPI | 28
Garlic, lemon, white wine, tagliatelle

HAPPY HOUR

MEATBALLS | 7
beef, pork, marinara, basil, ricotta, grilled bread

MUSSELS | 7
tomato broth, garlic, gorgonzola, grilled bread

SHRIMP TOAST | 7
tomato, feta spread, arugula, onions, balsamic

TRUFFLE FRIES | 6
pecorino, truffle oil

OYSTERS | 7
cornmeal fried, caper aioli, citrus slaw

MARGHERITA PIZZA | 10
roasted tomatoes, fresh mozzarella, basil

DUCK WINGS | 8
smoked and fried, maple harissa

BURRATA | 8
melon gazpacho, saffron-basil aioli, grilled bread

CHICKEN WINGS | 7
roasted garlic, chili flakes, romano cheese

FRIED CALAMARI | 8
corn meal fried, house sauce, pickled peppers

DESSERTS | 10

"RICE KRISPIES TREAT"
fried cheesecake, rice krispies coating, vanilla ice cream, liquid marshmallow

TIRAMISU
mascarpone cream, chocolate sponge cake, coffee liqueur, espresso beans

BANANA BREAD PUDDING
brioche, candied peanuts, caramel, vanilla ice cream

LEMON BAR
shortbread, lemon curd, blueberry sorbet

CHOCOLATE BROWNIE
warm brownie, vanilla ice cream, caramel sauce, pecans

KID’S MENU | 10

CHICKEN TENDERS
french fries or green beans

GRILLED CHICKEN BREAST
french fries or green beans

MAC N’ CHEESE
cavatelli, alfredo, mozzarella

MEATBALLS
tomato sauce, pasta, parmesan

PIZZA
cheese, pizza sauce